Atlas Italian Pasta Maker Machine

You can buy the Atlas Italian Pasta Maker Machine at amazon below. Read on to find out more about this best selling Italian Pasta Maker and read customer reviews.

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Atlas Original Italian Pasta Machine, Stainless Steel

Manufacturer: Atlas
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List Price: $95.99
Sale Price: $73.16
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Product Description

The popular Atlas Italian Pasta Maker Machine is the current best selling pasta machine with amazon.com. Read on to find out more about the benefits of an authentic Italian Pasta Maker.

The Atlas Original is a Pasta Maker produced by Marcato, one of the leading manufacturers of Italian kitchen equipment. Popular for its robust design, multitude of optional attachments and realistic price-tag, this is loved by home-cooks and professionals alike.

Atlas Italian Pasta Machine Specification

This is a modest sized unit most ideally suited to home use as it requires little space on the counter-top. The size is 8 x 8 x 7 inches and it weighs 6.7 pounds.

For the beginner this hand cranked roller is supplied with two extra cutter attachments; for fettuccine and vermicelli.

Once you perfect your pasta making technique you may be interested in the many available optional attachments come in a wide range for the Atlas, including cutters for ravioli, lasagna, spaghetti and more. Plus, if you tire of hand-cranking the machine you could always upgrade and buy an attachable motorised handle.

The Marcato Italian Pasta Machines are all supplied with a three year warranty, but treated well they should easily last a lifetime. Spare parts such as new handles are available so if the worst happens in years to come, fixing your machine should be a simple operation.

The Atlas Pasta Machine is produced from a variety of materials, with a large component of stainless steel to ensure it is simple to clean and long-lasting.

Using the Atlas Pasta Machine

As with all hand-cranked pasta machines the key to longevity is to take good care of them. That does not mean lots of regular maintenance though. The most important thing is never to get them wet. Clean the out after use with a soft brush or wooden rod, wipe clean and occasionally use a little Vaseline to keep the rollers working smoothly. Full instructions for the care of your machine are supplied.

Getting the dough right can take a little practice. You want something smooth and elastic, neither too dry or too wet. All the recipes you find for creating pasta dough are subject to change. That is because depending on the humidity and warmth in your kitchen, plus the specific flour you are using, more or less liquid may be required. It might sound complicated but all you need to remember is to use your instinct and not to be afraid to adjust quantities accordingly. You will know you have got things right when the pasta machine rolls out smooth clean pasta sheets for you.

The most popular Italian Pasta Maker Machine in the United States sells at around $70 providing a strong and durable tool to help any aspiring Italanian Mama.

Product Details

Make authentic pasta in your home with the Italian-made Atlas pasta machine
Chrome-plated steel body and nickel-plated rollers resist corrosion
Easily adjustable, 9-position dial regulates thickness of pasta dough
Includes hand-crank and clamp with ABS plastic handles; narrow and wide cutters
Additional attachments for more noodle styles sold separately

Video Reviews

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Customer Reviews

Industrial quality

Review Date: March 27, 2007

Reviewer: David Paoletta, Albuquerque, NM USA

I got this pasta maker based on feedback from this and similar web sites. As always, the quality of the pasta depends on the quality of the dough - and that takes some practice. Once I had a good recipe and decent results rolling out by hand, the addition of this machine made life great!

Despite the jokes about Fiats and other Italian machinery - this machine is world class. It is heavy, solid and built to tight tolerances. You need to cut your pasta to fit and it's nice to have another set of hands, but once you get used to it the results are amazing!

I also got the ravioli attachment which is awesome. This machine will last forever if you care for it (do not immerse!) and makes a super fresh pasta dinner in less than an hour. My Sicilian mother (rest in peace) would be jealous!

What a wonderful toy!

Review Date: January 4, 2008

Reviewer: J. P. Gordon, pemberton, n.j. United States

I purchased this machine after a terrible experience with my Kitchenaid pasta attachments. I had no luck producing pasta and ended my experience in tears,not a good way to pursue a favorite hobby. When my Atlas arrived I followed the directions and within an hour I had produced a lovely bowl of fresh spinach pasta which my husband and I promptly ate!!!!! My husband took a turn and he produced a perfect batch on his first attempt. Somtimes simple is exactly what is needed since the price of the Kitchenaid rollers is well over a hundred dollars and the Atlas was a bargin with free shipping as well. I can't say enough good things about the Atlas plus they have a very informative web site. Bellisimo ...J.P.

Very pleased...

Review Date: June 14, 2007

Reviewer: J. Maenle, San Francisco, CA United States

Since this is my first pasta machine I have no others to compare with. My first result was "OK" and subsequent attempts much better. As a newbie at making pasta I think the machine is great, though the thin spaghetti from the spaghetti cutter is prone to stick some (probably my bad - too moist?) the fettucine/taglatelle cutter works great and sheets for cut shapes like bow-ties are really simple to do. I am happy with my purchase and am having fun with it. Though it involves more work, fresh pasta is great!

So much fun and great pasta

Review Date: October 24, 2006

Reviewer: Debbie Michel,

I just ordered this pasta machine and I love it. It is a litte messy and time consuming to make fresh pasta dough but the effort was worth it. I had success on my first effort and thoroughly enjoyed the experience. My husband was amazed at the difference in texture of fresh pasta. The basic pasta recipe that comes with the machine is made with only eggs and all-purpose flour. Super simple. The angel hair attachment I ordered was not made by atlas but is supposed to fit this machine. It fits, but came off several times. I'm looking forward to trying some different recipes.

Great machine

Review Date: July 12, 2009

Reviewer: Barry Musmon, Central maine

I had been making home made pasta and it was quite good but I had the hardest time getting it thin enough, I could but it was just so much work. I posed a question to my cooking group and they said get some kind of pasta machine. They all had recommendations but basically only two, the Atlas Original and the Imperza. As I researched them, there didn't seem to be much difference between them, both high quality and both made in Italy. I bought the Atlas because it had free shipping on Amazon and the Impreza didn't and the Impreza was not supplied by Amazon but another supplier through Amazon. Amazon has a such a great return policy, they even pay for the shipping should you have to return it. So the decision had been made and I ordered it.

In the mean time, I went to work designing a system to address everyone's complaint about any of the manual pasta makers, that is the clamp and the necessity to have two people. I don't want my wife in the same town when I make pasta, it looks like flour wars when I am through, but it is all cleaned up by the time she comes back.

I bought a board at Walmart for $[...] and I had everything else I needed. I hope this picture comes through if not I am also going to give the actual address that can be viewed in your browser.
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With the saving on the shipping I bought Cooks Illustrated Pasta and Noodle instruction book, in my life time I would never get through all these recipes. Bascially I use their recipe for pasta, 3 cups of APF and 3 eggs, today I used 4 cups of flour and 4 eggs, simple enough, the extra cup was whole wheat, I have never done this before, so I don't know how it will work, I think it will be good. Whole wheat is somewhat harder to work with, but I suspect you would get the knack after a couple of trys.

I like working with the dough so this is just what I wanted and it looks like it will get passed down, really built well. If you want a pasta maker and don't mind hand making the pasta as opposed to the machines that basically mix the pasta and extrude the pasta, this is a very nice choice. I haven't tried the cheaper ones, it is possible you could get lucky, but I wouldn't mess around and get the real deal, you won't be sorry.

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